Syubhah semi processed food and rural Muslim consumer purchase behaviour

著者: Rahman R.A.; Zahari M.S.M.; Kutut M.Z.; Abdullah K.M.
出版年 Heritage, Culture and Society: Research agenda and best practices in the hospitality and tourism industry - Proceedings of the 3rd International Hospitality and Tourism Conference, IHTC 2016 and 2nd International Seminar on Tourism, ISOT 2016 (2016)