Molecular identification of isolated fungi from banana, mango and pineapple spoiled fruits

Tropical fruits contain high vitamins and minerals. Fruits are susceptible towards many pathogenic microorganisms that results unpleasant odours and cause foodborne disease. This study was undertaken to isolate and identify fungi that are associated with spoilt fruits commonly sold in Kuala Pilah ma...

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Bibliographic Details
Published in:AIP Conference Proceedings
Main Author: Hasan N.A.; Zanuddin N.A.M.
Format: Conference paper
Language:English
Published: American Institute of Physics Inc. 2018
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85055488072&doi=10.1063%2f1.5062700&partnerID=40&md5=6cda8107b96174b6ead4e8adde86cb29

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