Microwave-based antioxidant extraction from pineapple peel waste
The pineapples production in Malaysia to contain approximately 83,000 tons pineapple peel wastes (PPW), frequently discarded, and dumped as waste. The use of microwave assisted extraction (MAE) for was found to be beneficial as to add value process to PPW. In this work, the effect of ethanol and dis...
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2023
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Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85150234312&doi=10.1016%2fj.matpr.2023.02.384&partnerID=40&md5=d5f5aa7cb2fa881c786fbbc134464d00 |
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2-s2.0-85150234312 Harith N.S.; Rahman N.A.; Zamanhuri N.A.; Hashib S.A. Microwave-based antioxidant extraction from pineapple peel waste 2023 Materials Today: Proceedings 87 10.1016/j.matpr.2023.02.384 https://www.scopus.com/inward/record.uri?eid=2-s2.0-85150234312&doi=10.1016%2fj.matpr.2023.02.384&partnerID=40&md5=d5f5aa7cb2fa881c786fbbc134464d00 The pineapples production in Malaysia to contain approximately 83,000 tons pineapple peel wastes (PPW), frequently discarded, and dumped as waste. The use of microwave assisted extraction (MAE) for was found to be beneficial as to add value process to PPW. In this work, the effect of ethanol and distilled water as solvent at different power level were studied. The yield of extraction using ethanol was found higher than distilled water at 300 Watt. The extract obtained by ethanol showed higher TPC as compared with distilled water as solvent with 255.236 mg GAE/g PPW and 197.776 mg GAE/g PPW respectively. © 2023 Elsevier Ltd. All rights reserved. Elsevier Ltd 22147853 English Conference paper All Open Access; Hybrid Gold Open Access |
author |
Harith N.S.; Rahman N.A.; Zamanhuri N.A.; Hashib S.A. |
spellingShingle |
Harith N.S.; Rahman N.A.; Zamanhuri N.A.; Hashib S.A. Microwave-based antioxidant extraction from pineapple peel waste |
author_facet |
Harith N.S.; Rahman N.A.; Zamanhuri N.A.; Hashib S.A. |
author_sort |
Harith N.S.; Rahman N.A.; Zamanhuri N.A.; Hashib S.A. |
title |
Microwave-based antioxidant extraction from pineapple peel waste |
title_short |
Microwave-based antioxidant extraction from pineapple peel waste |
title_full |
Microwave-based antioxidant extraction from pineapple peel waste |
title_fullStr |
Microwave-based antioxidant extraction from pineapple peel waste |
title_full_unstemmed |
Microwave-based antioxidant extraction from pineapple peel waste |
title_sort |
Microwave-based antioxidant extraction from pineapple peel waste |
publishDate |
2023 |
container_title |
Materials Today: Proceedings |
container_volume |
87 |
container_issue |
|
doi_str_mv |
10.1016/j.matpr.2023.02.384 |
url |
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85150234312&doi=10.1016%2fj.matpr.2023.02.384&partnerID=40&md5=d5f5aa7cb2fa881c786fbbc134464d00 |
description |
The pineapples production in Malaysia to contain approximately 83,000 tons pineapple peel wastes (PPW), frequently discarded, and dumped as waste. The use of microwave assisted extraction (MAE) for was found to be beneficial as to add value process to PPW. In this work, the effect of ethanol and distilled water as solvent at different power level were studied. The yield of extraction using ethanol was found higher than distilled water at 300 Watt. The extract obtained by ethanol showed higher TPC as compared with distilled water as solvent with 255.236 mg GAE/g PPW and 197.776 mg GAE/g PPW respectively. © 2023 Elsevier Ltd. All rights reserved. |
publisher |
Elsevier Ltd |
issn |
22147853 |
language |
English |
format |
Conference paper |
accesstype |
All Open Access; Hybrid Gold Open Access |
record_format |
scopus |
collection |
Scopus |
_version_ |
1814778504447787008 |