Understanding Investigational Perspective of Antioxidant and Antibacterial Properties of Rice

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Understanding Investigational Perspective of Antioxidant and Antibacterial Properties of Rice

Whole-grain rice has gained significant attention for its potential health benefits, particularly because of its antioxidant and antibacterial properties. Despite this growing interest, there remains a pressing need for a comprehensive evaluation of the methods used to analyze these bioactive compou...

書誌詳細
出版年:	Rice Science
第一著者:	Farahanah I.; Sahudin S.; Mohsin H.F.; Ariffin S.A.; Aminuddin L.D.
フォーマット:	Review
言語:	English
出版事項:	Elsevier B.V. 2025
オンライン･アクセス:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85217226205&doi=10.1016%2fj.rsci.2024.10.004&partnerID=40&md5=ba4affe4c9445bb8c0e94dfec0648cbf

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