APA(7版)引用形式

2-s2.0-85140219530. (2022). EFFECT OF ENZYMATIC HYDROLYSIS ON THE STRUCTURAL AND PROTEIN SOLUBILITY OF EGGSHELL MEMBRANE. Jurnal Teknologi, 84(6), . https://doi.org/10.11113/jurnalteknologi.v84.18654

Chicagoスタイル(17版)引用形式

2-s2.0-85140219530. "EFFECT OF ENZYMATIC HYDROLYSIS ON THE STRUCTURAL AND PROTEIN SOLUBILITY OF EGGSHELL MEMBRANE." Jurnal Teknologi 84, no. 6 (2022). https://doi.org/10.11113/jurnalteknologi.v84.18654.

MLA(8版)引用形式

2-s2.0-85140219530. "EFFECT OF ENZYMATIC HYDROLYSIS ON THE STRUCTURAL AND PROTEIN SOLUBILITY OF EGGSHELL MEMBRANE." Jurnal Teknologi, vol. 84, no. 6, 2022, https://doi.org/10.11113/jurnalteknologi.v84.18654.

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