Isolation and Identification of Tannin-Degrading Bacteria From Goat Feces, Ruminal Fluid, and Rumen Gut

Tannins are toxic polyphenols present in various plants, contributing to microbial attacks and plant protection due to their astringence and bitter taste. However, high tannin inclusion in poultry diets will result in dyspepsia, hampering nutrient absorption and digestion. Interestingly, several bac...

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Bibliographic Details
Published in:MALAYSIAN APPLIED BIOLOGY
Main Authors: Suhaimi, Muhammad Syafiq; Zailani, Fayyadhah Asyiqin; Zaki, Nur Farah Syuhada Mohd; Aris, Farizan; Jalil, Mohd Taufiq Mat; Zakaria, Nurul Aili
Format: Article
Language:English
Published: MALAYSIAN SOC APPLIED BIOLOGY 2024
Subjects:
Online Access:https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001330307600003