Farahanah, Sahudin, I., Mohsin, S., Ariffin, H. F., Aminuddin, S. A., & Dhamirah, L. (2025). Understanding Investigational Perspective of Antioxidant and Antibacterial Properties of Rice. RICE SCIENCE, 32(1), . https://doi.org/10.1016/j.rsci.2024.10.004
Chicago Style (17th ed.) CitationFarahanah, Intan Sahudin, Shariza Mohsin, Hannis Fadzillah Ariffin, Siti Alwani Aminuddin, and Liyana Dhamirah. "Understanding Investigational Perspective of Antioxidant and Antibacterial Properties of Rice." RICE SCIENCE 32, no. 1 (2025). https://doi.org/10.1016/j.rsci.2024.10.004.
MLA (8th ed.) CitationFarahanah, et al. "Understanding Investigational Perspective of Antioxidant and Antibacterial Properties of Rice." RICE SCIENCE, vol. 32, no. 1, 2025, https://doi.org/10.1016/j.rsci.2024.10.004.