A low-GI diet is associated with a short-term improvement of glycaemic control in Asian patients with type 2 diabetes
Aims: The aim of this study is to compare the efficacy of low glycaemic index (GI) vs. conventional carbohydrate exchange (CCE) dietary advice on glycaemic control and metabolic parameters in patients with type 2 diabetes. Methods: A total of 104 patients with type 2 diabetes were randomly assigned...
發表在: | Diabetes, Obesity and Metabolism |
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主要作者: | |
格式: | Article |
語言: | English |
出版: |
Blackwell Publishing Ltd
2009
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在線閱讀: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-61549090014&doi=10.1111%2fj.1463-1326.2008.00984.x&partnerID=40&md5=4ef3148e3f796fa917411d9943349678 |