Production of Gamma Aminobutyric Acid (GABA)- Miso using Candida parapsilosis Isolated from a Commercial Soy Sauce Moromi

by Yee, Chong Shin; Ilham, Zul; Zaini, Nurul Aqilah Mohd; Rahim, Muhamad Hafiz Abd; Raseetha, Siva; Raposo, Antonio; Alarifi, Sehad N.; Lani, Mohd Nizam; Wan- Mohtar, Wan Abd Al Qadr Imad
Published in SAINS MALAYSIANA (2023)