Determination of Some Properties of used cooking oil using AAS, bomb calorimeter and GC-MS techniques
Most of the used cooking oil from households and catering premises in Malaysia will eventually ends up in wastewaters. It will be discharged to the surface of waters because no alternative steps were taken to overcome the waste from used cooking oil. As a component of wastewater, oil is classified t...
| 發表在: | Oriental Journal of Chemistry |
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| 主要作者: | |
| 格式: | Article |
| 語言: | English |
| 出版: |
2011
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| 在線閱讀: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-82955181221&partnerID=40&md5=0789e2e5e3f509aa3cbcc30885219b61 |