Roles of whole grains-based products in maintaining treatment targets among Type 2 diabetes mellitus patients

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Roles of whole grains-based products in maintaining treatment targets among Type 2 diabetes mellitus patients

Whole grain-based products are an excellent source of fiber and antioxidant. This study was attempted to determine relationship intake of whole grain-based products in maintaining treatment target among type 2 diabetes (DM) patients. A cross-sectional study, involving type 2 DM patients (30-75 years...

書誌詳細
出版年:	Asian Journal of Clinical Nutrition
第一著者:	Nor Munirah M.Y.; Siti Shafurah A.; Norazmir M.N.; Hayati Adilin M.A.M.; Ajau D.
フォーマット:	論文
言語:	English
出版事項:	2012
オンライン･アクセス:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-84865583087&doi=10.3923%2fajcn.2012.67.76&partnerID=40&md5=654c2174f68cc71d7211d9fd97c01f1d

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