Detecting adulteration of stingless bee honey using untargeted 1H NMR metabolomics with chemometrics
As stingless bee honey (SBH) is gaining in popularity in the Malaysian market, it is now prone to adulteration. The higher price of SBH compared to floral honey has led to the use of unusual adulterants such as vinegar and even floral honey to mimic the unique taste and appearance of SBH. Since the...
發表在: | Food Chemistry |
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主要作者: | |
格式: | Article |
語言: | English |
出版: |
Elsevier Ltd
2022
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在線閱讀: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85113156279&doi=10.1016%2fj.foodchem.2021.130808&partnerID=40&md5=1fbc4c0748e22778625b708a42edbdcb |