Coriandrum sativum l.: A review on ethnopharmacology, phytochemistry, and cardiovascular benefits
Coriandrum sativum (C. sativum), belonging to the Apiaceae (Umbelliferae) family, is widely recognized for its uses in culinary and traditional medicine. C. sativum contains various phytochemi-cals such as polyphenols, vitamins, and many phytosterols, which account for its properties including antic...
| 出版年: | Molecules |
|---|---|
| 第一著者: | |
| フォーマット: | Review |
| 言語: | English |
| 出版事項: |
MDPI
2022
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| オンライン･アクセス: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85122030976&doi=10.3390%2fmolecules27010209&partnerID=40&md5=a21f68608d78732f34b98db26a27ad1a |