APA引文

I.A, H. M. Y. S. R. (2024). The impact of gamma irradiation on the quality of meat and poultry: A review on its immediate and storage effects. Applied Food Research, 4(2), . https://doi.org/10.1016/j.afres.2024.100444

芝加哥风格引文

I.A, Hashim M.S.; Yusop S.M.; Rahman. "The Impact of Gamma Irradiation on the Quality of Meat and Poultry: A Review on Its Immediate and Storage Effects." Applied Food Research 4, no. 2 (2024). https://doi.org/10.1016/j.afres.2024.100444.

MLA引文

I.A, Hashim M.S.; Yusop S.M.; Rahman. "The Impact of Gamma Irradiation on the Quality of Meat and Poultry: A Review on Its Immediate and Storage Effects." Applied Food Research, vol. 4, no. 2, 2024, https://doi.org/10.1016/j.afres.2024.100444.