The Effect of Trust in Food Safety, Perception, Product Features and Consumers’ Characteristics on Consumers’ Purchase Decision for Safe Food: A Systematic Literature Review

The Effect of Trust in Food Safety, Perception, Product Features and Consumers’ Characteristics on Consumers’ Purchase Decision for Safe Food: A Systematic Literature Review

Food safety incidents have generated consumer concerns and impacted their purchasing decisions significantly. However, the precise ways these incidents affect consumers’ choices and consequences for the food industry remain unclear. This study employs the PRISMA methodology to systematically review...

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Bibliographic Details
Published in:Pertanika Journal of Social Sciences and Humanities
Main Author: Suhaimi A.; Othman A.A.; Ghazali A.F.; Sundram V.P.K.
Format: Review
Language:English
Published: Universiti Putra Malaysia 2024
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85198082568&doi=10.47836%2fpjssh.32.2.11&partnerID=40&md5=2946c9c7cd953cb925d10d728cd7d1ae

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https://www.scopus.com/inward/record.uri?eid=2-s2.0-85198082568&doi=10.47836%2fpjssh.32.2.11&partnerID=40&md5=2946c9c7cd953cb925d10d728cd7d1ae

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