Peri-implant conditions and levels of advanced glycation end products among patients with different glycemic control

Background: A close relationship between poor glycemic control and peri-implant break down has been demonstrated. It is hypothesized that levels of advanced glycation end products (AGEs) in peri-implant sulcular fluid (PISF) are higher with increased glycemic levels in type 2 diabetes mellitus patie...

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书目详细资料
发表在:Clinical Implant Dentistry and Related Research
主要作者: 2-s2.0-85040720907
格式: 文件
语言:English
出版: Blackwell Publishing Ltd 2018
在线阅读:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85040720907&doi=10.1111%2fcid.12584&partnerID=40&md5=f16da15bb455fdd0b0e820beccf8506b