Review of bioplastics as food packaging materials
In this paper, food packaging materials and bioplastics applied as materials for food packaging are reviewed. Other possible materials, such as plastics, paper, metal, and glass, are also discussed. The advantages and disadvantages of every material are highlighted. The awareness of sustainability a...
| 出版年: | AIMS Materials Science |
|---|---|
| 第一著者: | |
| フォーマット: | 論文 |
| 言語: | English |
| 出版事項: |
AIMS Press
2021
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| オンライン･アクセス: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85102421343&doi=10.3934%2fmatersci.2021012&partnerID=40&md5=e56167325536d75eb59a5db817e25141 |