Current intervention strategies for the microbial safety of sprouts
Sprouts have gained popularity worldwide due to their nutritional values and health benefits. The fact that their consumption has been associated with numerous outbreaks of foodborne illness threatens the $250 million market that this industry has established in the United States. Therefore, sprout...
| 出版年: | Journal of Food Protection |
|---|---|
| 第一著者: | |
| フォーマット: | Review |
| 言語: | English |
| 出版事項: |
2013
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| オンライン･アクセス: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-84889673328&doi=10.4315%2f0362-028X.JFP-12-437&partnerID=40&md5=391cdf7cac167949fe873c68690b68c9 |