Shaping Consumers' Attitude and Purchase Intention towards Halal Sustainable Organic Food Products
Increased global recognition of organic food has prompted developed nations to adopt ecological agriculture concepts. This trend is also reflected within the sustainable Halal (permissible) organic food sector. This study examines whether Halal awareness, certification, social influences, and promot...
出版年: | ENVIRONMENT-BEHAVIOUR PROCEEDINGS JOURNAL |
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主要な著者: | , , , , |
フォーマット: | Proceedings Paper |
言語: | English |
出版事項: |
E-IPH LTD UK
2024
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主題: | |
オンライン・アクセス: | https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001408340600003 |