Detrimental Impacts of High-Fat Diet on Colorectal Cancer Development: An Update on Molecular Mechanisms
Lifestyle modifications lead to a number of pathological conditions of which colorectal cancer (CRC) has a greater consideration as the number of cases is constantly increasing. As the lifestyle changes, there is a tremendous change in the food habits of people worldwide. Consumption of fatty foods...
| الحاوية / القاعدة: | CURRENT NUTRITION & FOOD SCIENCE |
|---|---|
| المؤلفون الرئيسيون: | , , , , , , |
| التنسيق: | Review; Early Access |
| اللغة: | English |
| منشور في: |
BENTHAM SCIENCE PUBL LTD
2025
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www-webofscience-com.uitm.idm.oclc.org/wos/woscc/full-record/WOS:001432661400001 |